Desert WildFlower Vanilla Caramel
Our creamy and buttery melt-in-your-mouth Desert Wild Flower Vanilla honey caramel is packed full of amazing, exotic, organic vanilla that we create ourselves.
Bee’s nectar is combined with our own blend of organic vanilla inspired by nature.
You receive an eco-friendly compostable gift bag of 10 or 20 pieces of our honey caramel.
Need we say more?!
While we take every precaution to avoid cross-contact, our treats are handcrafted in a shared kitchen that also processes nuts & dairy. Our Honeymallows are crafted with care using only high-quality ingredients.
Kosher Gelatin (Pork-Free)
Non-GMO
Gluten-Free
Soy-Free
0% Refined Sugar or Corn Syrup
Sweetened exclusively with 100% pure honey
We believe nature is sweet enough. Every treat we make, from our velvety chocolates to our buttery caramels, is sweetened exclusively with 100% pure honey.
Handcrafted in a facility that also processes dairy and nuts."
Note: Our Honeymallows feature premium Kosher Gelatin."
We believe nature is sweet enough. Every treat we make—from our velvety chocolates to our buttery caramels—is sweetened exclusively with 100% pure honey.
0% Refined Sugar or Corn Syrup
Soy-Free & Gluten-Free
Non-GMO Ingredients
No Artificial Preservatives
Note: Our Honeymallows feature premium Kosher Gelatin."
Because our [Chocolate/Caramels/Honeymallows] are sweetened only with pure honey, they are more sensitive to their environment than standard candy.
The 'Sweet Spot': Store at room temperature (72 degrees) in a dry place like a pantry.
Avoid the Fridge: Cold temperatures can cause the honey to crystallize or the chocolate to 'bloom,' affecting the smooth texture.
Keep it Sealed: Honey naturally absorbs moisture. To keep your treats from getting sticky, keep the container tightly sealed until you're ready to indulge.
Natural Changes: Like a jar of raw honey, these treats may slightly firm up over time. This is a natural process and a sign of our pure ingredients.
First Impression (The Aroma): Before the first bite, notice the scent. Unlike the one-dimensional smell of sugar, honey-based treats carry the delicate floral or earthy notes of the nectar the bees gathered.
The Initial Impact (The Difference) Notice how each confection is then wait for the wash of flavors over your palate.
The Evolution (Development): As the treat melts, the flavor should "bloom." The chocolates, honey softens the flavor of the chocolate and our caramels, it amplifies the butterscotch and roasted notes through natural browning processes.
The Finish (The Lingering Note): Wait for it and savor the experience.
First Impression (The Aroma): Before the first bite, notice the scent. Unlike the one-dimensional smell of sugar, honey-based treats carry the delicate floral or earthy notes of the nectar the bees gathered.
The Initial Impact (The Difference) Notice how each confection is then wait for the wash of flavors over your palate.
The Evolution (Development): As the treat melts, the flavor should "bloom." The chocolates, honey softens the flavor of the chocolate and our caramels, it amplifies the butterscotch and roasted notes through natural browning processes.
The Finish (The Lingering Note): Wait for it and savor the experience.
